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Red wine from Ronda
50% Garnacha, 50% Syrah. Blend wine. Varietal wine.
Hand-harvested in 10 kg boxes. Grapes stored for 24 hours in a refrigerated chamber at 2°C. 100% destemmed without selection table. Alcoholic fermentation at 28°C in stainless steel tank. Aged for 6 months in used 225L French oak barrels.
75cl
14%
Young red wine from Ronda
100% Garnacha. Single-varietal wine. Varietal wine.
Hand-harvested grapes and 24-hour cold maceration in a refrigeration chamber. Temperature-controlled fermentation at 18°C in stainless steel tanks and ageing on lees.
75cl
13.5%
Rosé wine produced on the estate from hand-harvested grapes from the south-facing slope of the vineyard. Rosé from Ronda.
Rosé wine made from 100% Garnacha grapes. Single-varietal rosé. Varietal rosé wine.
Cold maceration: grapes stored for 24 hours in a cold chamber (2°C). 100% destemmed bunches, no sorting table. Alcoholic fermentation at controlled temperature (28°C) in stainless steel tank. Aged on lees in stainless steel tank and briefly in oak barrel (1 month).
0.75l.
13.5%
Red wine from Ronda
100% Syrah. Single-varietal wine. Varietal wine.
Hand-harvested in 10 kg boxes. Grapes stored for 24 hours in a refrigerated chamber at 2°C. 100% destemmed without a selection table. Alcoholic fermentation at a controlled temperature of 28°C in stainless steel tanks. Aged for 12 months in used 225L French oak barrels.
75cl
15.5%
Vino tinto crianza, elaborado a partir de la variedad Garnacha. Crianza seis meses sobre barricas de roble francés usadas de 225 litros.
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