Red wine from Sierras de Málaga. Red wine from Ronda.
Red wine composed of 73% Petit Verdot, 17% Syrah, and 10% Tempranillo.
Alcoholic fermentation at controlled temperature (28°C).
Malolactic fermentation in concrete tanks and barrels.
15 months of aging in French oak barrels.
2020
0.75l
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Deep cherry with garnet edges.
Notes of wild berries, balsamic, and spices. The dominant Petit Verdot shows through its mineral and balsamic character, while the other varieties soften it, adding a rich load of ripe fruit and refreshing nuances.
The palate is fresh, long, and very complex.
A wine that will improve with years in the bottle, although it is already extraordinary to drink now.
The use of large barrels for aging preserves the fruity expression of the wine, giving it roundness and complexity, resulting in a smooth, fresh, and very long palate.
It is a mountain wine, coming from unique vineyards that are carefully tended throughout the year to achieve the maximum expression of the surrounding landscape in the glass.