There are 984 products.
Red wine from Ronda
100% Syrah. Single-varietal wine. Varietal wine.
Hand-harvested in 10 kg boxes. Grapes stored for 24 hours in a refrigerated chamber at 2°C. 100% destemmed without a selection table. Alcoholic fermentation at a controlled temperature of 28°C in stainless steel tanks. Aged for 12 months in used 225L French oak barrels.
75cl
15.5%
Red wine from Ronda
50% Garnacha, 50% Syrah. Blend wine. Varietal wine.
Hand-harvested in 10 kg boxes. Grapes stored for 24 hours in a refrigerated chamber at 2°C. 100% destemmed without selection table. Alcoholic fermentation at 28°C in stainless steel tank. Aged for 6 months in used 225L French oak barrels.
75cl
14%
Rosé wine produced on the estate from hand-harvested grapes from the south-facing slope of the vineyard. Rosé from Ronda.
Rosé wine made from 100% Garnacha grapes. Single-varietal rosé. Varietal rosé wine.
Cold maceration: grapes stored for 24 hours in a cold chamber (2°C). 100% destemmed bunches, no sorting table. Alcoholic fermentation at controlled temperature (28°C) in stainless steel tank. Aged on lees in stainless steel tank and briefly in oak barrel (1 month).
0.75l.
13.5%
White wine from Sierras de Málaga. White wine from Almargen (north of Málaga). Organic wine.
Young single-varietal white wine made from Sauvignon Blanc grapes.
75cl
Young red wine from Sierras de Málaga. Young red wine from Almargen (north of Málaga).
Young red wine made from Cabernet Sauvignon and Merlot grapes. It is a blend.
75cl.
Sweet wine from Sierras de Málaga. Sweet wine from Almargen (north of Málaga).
Sweet wine made from Pedro Ximénez grapes.
Made from very ripe (raisin-like) grapes. Natural sweet wine made from Pedro Ximénez grapes sun-dried using traditional methods.
75cl
Muscat wine D.O.P. Sierras de Málaga. Muscat wine from Almargen (north of Málaga).
Young white wine made from the Moscatel Morisco grape variety.
15%
75cl.
Muscat wine from the D.O.P. Sierras de Málaga. Muscat wine from Almargen (north of Málaga). Organic wine.
White wine made from the Moscatel Morisco grape variety.
The grapes are selected in the vineyard and fermented at low temperature in the winery.
12.5%
75cl.
Between 8 and 10 degrees.
Vermouth made from Pedro Ximénez grapes and more than twenty different botanicals.
100% Pedro Ximénez (+20 different botanicals).
Own elaboration, macerated for 2 months with the botanicals until the vermouth is obtained.
15%
75cl
Red wine D.O.P Sierras de Málaga. Red wine from Ronda.
100% Petit Verdot. Single-varietal wine. Varietal wine.
Fermented in new 225L barrels. Aged for 20 months.
14%
75cl.
Bodegas Viloria Lagarejo blanco Denominación Vino blanco Sierras de Málaga. Vino blanco de Ronda Variedad de uva Elaborado a partir de las variedades Sauvignon blanc y Viognier.
D.O. Sierras de Málaga. Vino de Ronda.
Tempranillo, Cabernet sauvignon, Syrah, Merlot y Petit verdot.
Envejecimiento en barricas nuevas de roble francés ""Allier"" con tostado medio durante 20 meses.
Botella de 75 cl.
Grado de alcohol: 14°.
Red wine crianza from Sierras de Málaga. Red wine from Ronda. High-expression wine
From the Petit Verdot and Cabernet Sauvignon varieties
Two weeks of alcoholic fermentation. Then, a malolactic stage split between tank and barrel.
Subsequent aging of 18 months in French oak barrels
75cl
Year 2018
High-expression and complex wine produced with Petit Verdot and Cabernet Sauvignon varieties
Aging period of 18 months in French oak barrels.
75cl.
14%
Silver Medal at the Zarcillo International Wine Competition 2021.
Red wine crianza from Sierras de Málaga. Red wine from Ronda. High-expression wine
From the varieties Petit Verdot, Cabernet Sauvignon, and Syrah
12 months aging in French oak barrels
Zarcillo de Oro 2021
75cl
Red wine from Sierras de Málaga. Red wine from Ronda.
Red wine made from Tempranillo (40%) and Syrah (60%) varieties.
Once the grapes are in the tank, a pre-fermentation maceration is performed for a few days, followed by an alcohol fermentation controlled at low temperature (between 22-24ºC). The malolactic fermentation is carried out in 225 L French oak barrels with daily battonage, and once completed, the wine is aged for six months in these barrels until bottling.
0.75l.
14%.
Rosé wine from Ronda.
Wine made from Petit Verdot and Syrah grapes.
After its fermentation, a bleeding was performed 8 hours after maceration, to develop an alcoholic fermentation at a controlled temperature below 18º C. Finally, lees work was done during the first month of malolactic fermentation, not allowing it to fully complete, to enhance the wine's natural acidity.
13%
0.75l.
Young red wine from Sierras de Málaga. Young red wine from Ronda.
From the varieties Tempranillo (25%), Syrah (25%), Petit Verdot (25%), Cabernet Sauvignon (25%), which were selectively chosen during their respective seasons and vinified separately to allow the presentation of this blend with many different nuances.
13.5%
75cl
The selection Céspedes by Bodegas Morosanto, wines from the same winery, but with more aging and some single-varietal options.
Red crianza wine from Sierras de Málaga. Red crianza wine from Ronda.
Red wine made with 100% Graciano grapes. Single-varietal red wine. Varietal red wine.
Aged in 225 L and 500 L French oak barrels for 16 months and a minimum bottle ageing period of 12 months.
0.75l.
Red wine from Sierras de Málaga. Red wine from Ronda.
Red wine made from 100% Petit Verdot grapes. Single-varietal red wine. Varietal red wine.
Aged in 225L American and French oak barrels.
0.75l.
15%
White wine from D.O Sierras de Málaga, white wine from Ronda. Single-varietal wine. Fruity varietal wine. From Bodegas Doña Felisa - Chinchilla Wines.
Chardonnay (100%). Single-varietal wine.
To preserve the grape's character, it is harvested at night. This wine has a brief aging process, partially aged in French oak barrels for two months.
1.5l.
This Cloe wine is an intense white with aromas of tropical fruit over a background of pineapple and hazelnut. It pairs well with both fish and grilled meats.
Rosé wine from D.O. Sierras de Málaga. Rosé wine from Ronda. Single-varietal wine from Bodegas Doña Felisa - Chinchilla Wines.
100% Grenache. Single-varietal wine.
Produced through direct bleeding to reduce color intensity.
12.5%
This Cloe wine is a rosé with aromatic notes of white flowers, small red fruits, and citrus. Ideal to pair with pasta, salads, smoked dishes, and Asian cuisine.
75cl.
Sparkling wine from Sierras de Malaga. Sparkling wine from Ronda.
Sauvignon Blanc (100%). Single-varietal wine.
Produced using the traditional method, with 18 months of aging on lees. It is a refined wine, with well-integrated carbonation and nuances of yeast, white flowers, and dried fruits.
Bottle 0.75l.
Red wine from Sierras de Malaga. Red wine from Ronda.
Produced from the grape varieties Cabernet Sauvignon and Petit Verdot.
Aged in French oak barrels for 12 months.
15º
Bottle of 0.75l.
Red wine from Sierras de Malaga. Red wine from Ronda.
Petit Verdot (100%). Single-varietal wine. Made with the oldest Petit Verdot vines planted in Spain. Therefore, grape productivity per vine is very low, and there is rigorous scrutiny in berry selection.
Aged in French oak barrels for 18 months.
15º
Bottle of 0.75l.
Red wine from Sierras de Malaga. Red wine from Ronda.
Blend of Cabernet Sauvignon and Merlot grape varieties.
Aged for 15 months in French oak barrels.
Best Cabernet Sauvignon in the World award at the International Cabernet Competition held in Paris in 2014 and 2016.
13.5º
1.5l
Red wine from Sierras de Malaga. Dry red wine. Red wine from Ronda.
Blend of Tempranillo and Syrah grape varieties from the mountainous region of Ronda.
Aged for 9 months in French oak.
14º
Bottle 1.5l.
Red wine from Sierras de Malaga. Red wine from Ronda.
Blend of Tempranillo and Syrah grape varieties from the mountainous region of Ronda.
Aged for 4 months in French oak.
13º
Bottle 0.75l.
Sweet wine from Sierras de Malaga. Muscat wine from Ronda.
Primarily composed of Muscat grape must and fortified with 8% vinous alcohol.
Sweet Muscat wine crafted through an ancient method known only to master winemakers, hence its name. After a slow fermentation lasting up to 60 days and reaching 15 degrees, fermentation is halted using cold.
15º
Bottle 0.75l.
Vino rosado Sierras de Málaga. Vino rosado de Almargen (norte de Málaga).
Vino rosado, elaborado a partir de la variedad de uva Tempranillo.
Peso Neto: 425 gr. Peso Escurrido: 390 gr. C/B: 8437005170827 Ingredientes: Pimientos del Piquillo, Sal, Azúcar y Ácido Cítrico E-330.
Aceite De Oliva Virgen Extra Ecológico procedente de aceituna verde de la variedad arbequina que reúne los más altos estándares de calidad. Formato: Lata de 5 litros
Aceite De Oliva Virgen Extra Ecológico procedente de aceituna verde de la variedad arbequina que reúne los más altos estándares de calidad. Formato: Lata de 250ml
Aceite De Oliva Virgen Extra Ecológico procedente de aceituna verde de la variedad hojiblanca que reúne los más altos estándares de calidad. Formato: lata de 5l
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