There are 134 products.
White wine from Sierras de Málaga. White wine from Almargen (north of Málaga). Organic wine.
Young single-varietal white wine made from Sauvignon Blanc grapes.
75cl
Red wine from Ronda
100% Syrah. Single-varietal wine. Varietal wine.
Hand-harvested in 10 kg boxes. Grapes stored for 24 hours in a refrigerated chamber at 2°C. 100% destemmed without a selection table. Alcoholic fermentation at a controlled temperature of 28°C in stainless steel tanks. Aged for 12 months in used 225L French oak barrels.
75cl
15.5%
White wine from Sierras de Málaga. Organic white wine from Ronda.
Mainly Garnacha Blanca. Viognier and Vigiriega. Its viticulture has been certified as organic by CAAE. Organic white wine.
All work (including harvesting) is done manually. Aging is done on lees for 6 months.
2022
13.5%
0.75l
Vino rosado Sierras de Málaga. Vino rosado de Almargen (norte de Málaga).
Vino rosado, elaborado a partir de la variedad de uva Tempranillo.
Red wine from Sierras de Malaga. Red wine from Ronda.
Blend of Tempranillo and Syrah grape varieties from the mountainous region of Ronda.
Aged for 4 months in French oak.
13º
Bottle 0.75l.
Sparkling wine from Sierras de Malaga. Sparkling wine from Ronda.
Sauvignon Blanc (100%). Single-varietal wine.
Produced using the traditional method, with 18 months of aging on lees. It is a refined wine, with well-integrated carbonation and nuances of yeast, white flowers, and dried fruits.
Bottle 0.75l.
Young red wine from Ronda
100% Garnacha. Single-varietal wine. Varietal wine.
Manual harvest and 24-hour cold maceration in a refrigerated chamber. Controlled fermentation at 64°F (18°C) in stainless steel tanks and aging on lees.
75cl
13.5%
Oak Red Wine D.O.P. Sierras de Málaga, Oak Red Wine from Ronda
From Syrah, Petit Verdot and Cabernet Sauvignon grape varieties
Aged in 225l American and French oak barrels.
14.5%
0,75l.
Vino tinto crianza, elaborado a partir de la variedad Garnacha. Crianza seis meses sobre barricas de roble francés usadas de 225 litros.
Red wine from Sierras de Malaga. Red wine from Ronda.
Petit Verdot (100%). Single-varietal wine. Made with the oldest Petit Verdot vines planted in Spain. Therefore, grape productivity per vine is very low, and there is rigorous scrutiny in berry selection.
Aged in French oak barrels for 18 months.
15º
Bottle of 0.75l.
High-expression and complex wine produced with Petit Verdot and Cabernet Sauvignon varieties
Aging period of 18 months in French oak barrels.
75cl.
14%
Silver Medal at the Zarcillo International Wine Competition 2021.
Red crianza wine from Sierras de Málaga. Red crianza wine from Ronda.
Red wine made with 100% Graciano grapes. Single-varietal red wine. Varietal red wine.
Aged in 225 L and 500 L French oak barrels for 16 months and a minimum bottle ageing period of 12 months.
0.75l.
Young red wine from Sierras de Málaga. Young red wine from Ronda.
From the varieties Tempranillo (25%), Syrah (25%), Petit Verdot (25%), Cabernet Sauvignon (25%), which were selectively chosen during their respective seasons and vinified separately to allow the presentation of this blend with many different nuances.
13.5%
75cl
The selection Céspedes by Bodegas Morosanto, wines from the same winery, but with more aging and some single-varietal options.
Sweet wine from Sierras de Malaga. Muscat wine from Ronda.
Primarily composed of Muscat grape must and fortified with 8% vinous alcohol.
Sweet Muscat wine crafted through an ancient method known only to master winemakers, hence its name. After a slow fermentation lasting up to 60 days and reaching 15 degrees, fermentation is halted using cold.
15º
Bottle 0.75l.
Red wine from Sierras de Málaga. Red wine from Ronda.
Red wine made from Tempranillo (40%) and Syrah (60%) varieties.
Once the grapes are in the tank, a pre-fermentation maceration is performed for a few days, followed by an alcohol fermentation controlled at low temperature (between 22-24ºC). The malolactic fermentation is carried out in 225 L French oak barrels with daily battonage, and once completed, the wine is aged for six months in these barrels until bottling.
0.75l.
14%.
Youthful white wine from Sierras de Málaga. Youthful white wine from Ronda.
White wine made from Chardonnay and Sauvignon Blanc grapes.
Aged for 5 months on lees, with batonnage during the first months.
Gold Medal CIVAS
AkataVino CIVAS Awards 2017.
Best White Wine from the Province of Málaga
Sabor a Málaga Contest for Wines with DO Málaga and Sierras de Málaga 2015.
0.75l.
Rosé wine from D.O. Sierras de Málaga. Rosé wine from Ronda. Single-varietal wine from Bodegas Doña Felisa - Chinchilla Wines.
100% Grenache. Single-varietal wine.
Produced through direct bleeding to reduce color intensity.
12.5%
This Cloe wine is a rosé with aromatic notes of white flowers, small red fruits, and citrus. Ideal to pair with pasta, salads, smoked dishes, and Asian cuisine.
75cl.
Red wine crianza from Sierras de Málaga. Red wine from Ronda. High-expression wine
From the Petit Verdot variety
Two weeks of alcoholic fermentation with intensive extraction. Then, a malolactic stage split between tank and barrel.
Subsequent aging of 18 months in French oak barrels
75cl
Red wine crianza from Sierras de Málaga. Red wine from Ronda. High-expression wine
From the varieties Petit Verdot, Cabernet Sauvignon, and Syrah
12 months aging in French oak barrels
Zarcillo de Oro 2021
75cl
White wine from D.O Sierras de Málaga, white wine from Ronda. Single-varietal wine. Fruity varietal wine. From Bodegas Doña Felisa - Chinchilla Wines.
Chardonnay (100%). Single-varietal wine.
To preserve the grape's character, it is harvested at night. This wine has a brief aging process, partially aged in French oak barrels for two months.
1.5l.
This Cloe wine is an intense white with aromas of tropical fruit over a background of pineapple and hazelnut. It pairs well with both fish and grilled meats.
Red wine crianza from Sierras de Málaga. Red wine from Ronda. High-expression wine
From the Cabernet Sauvignon variety
Two weeks of alcoholic fermentation, malolactic stage split between tank and barrel.
Subsequent aging of 18 months in French oak barrels
75cl
Red wine from Sierras de Málaga. Red wine from Ronda. Single-variety wine. Organic wine.
Pinot Noir (100%)
12 months aging on fine lees “sur lie with batonnage”* in French oak barrels (Troncais, Allier).
(*)Frequent stirring of the fine lees with a stick over a period of 2 to 6 months.
0.75l.
Red wine from Sierras de Málaga. Red wine from Ronda. Organic and vegan red wine.
From the varieties Cabernet-Sauvignon, Cabernet-Franc, and Merlot.
Best aged wine of Málaga in blind tasting SABOR OF MÁLAGA 2019 and 2021.
VINANA 2017 - 92 POINTS in GUIA PEÑIN
Volume: 75cl.
14.5%
Red wine from Sierras de Málaga. Red wine from Ronda. Single-variety wine.
Red wine with 8 months aging “sur lie” with “batonnage”* in French oak barrels (Vosges, Allier).
(*)Frequent stirring of the fine lees with a stick over a period of 2 to 6 months.
Red wine from Sierras de Málaga. Red wine from Ronda
Made from Graciano, Cabernet Sauvignon, and Merlot.
Aged for 12 months in barrels.
Gold Medal at the Brussels World Contest 2010.
Great Gold Medal at the Brussels World Contest 2011.
15º
75cl.
Monovarietal red wines from Descalzos Viejos Winery: DV Iusta and DV Rufina
Red wine from Sierras de Málaga. Red wine from Ronda. Organic and vegan wine.
Organic red wine from the varieties Blaufränkisch, Tintilla de Rota, and Garnacha Tinta.
Volume: 75cl.
12.5%
MAXX - Always rated between 91 and 93 POINTS in GUIA PEÑIN
The Ronda wine Payoya Negra is a red wine from the natural region of Serranía de Ronda. Wine with D.O. Sierras de Málaga.
Produced from Blasco (50%) and Tintilla (50%) grape varieties.
Aged for 15 months in barrels.
Payoya Negra 2011 won the Gold Medal at the 39th edition of the Challenge International du Vin competition.
75cl.
This Payoya Negra wine is a voluptuous red suitable for pairing with game meats, chicken, turkey, red meats, and sheep or goat cheese.
Also available in Magnum bottles of 1.5 liters
Red wine from Sierras de Málaga. Red wine from Ronda. Single-variety red wine. Organic and vegan wine.
Organic single-variety red wine made from Blaufränkisch grapes. No added sulfites.
Volume: 75cl.
14%
EZEQUIEL 2019 - 91 POINTS in GUIA PEÑIN
EZEQUIEL 2022 - 92 POINTS in DOUBLE BLIND TASTING AKATAVINO
Red wine with D.O.P. Sierras de Málaga. Red wine from Ronda. Organic wine.
Varietal red wine Petit Verdot. Single-variety red wine.
Alcoholic fermentation at controlled temperature.
Malolactic fermentation in oak barrels and concrete tanks.
15 months of aging in French oak barrels.
15%
0.75l.
Red wine from Sierras de Málaga. Red wine from Ronda.
100% Petit Verdot red wine. Single-variety red wine.
Alcoholic fermentation at controlled temperature.
Malolactic fermentation in clay amphorae. Porous yet neutral, the amphora brings a wine
with intense varietal expression.
12 months of aging in clay amphorae.
14.5%
0.75l
Vino tinto de Sierras de Málaga. Vino tinto de Ronda. Vino tinto ecológico.
Procedente de las variedades Cabernet-Sauvignon, Cabernet-Frank y Merlot.
Volumen: 75cl.
Graduación: 14.5%
Ecológico y vegano.
VINANA 2017 - 92 PUNTOS en GUIA PEÑIN VINANA 2016 - Premio al mejor vino de crianza de Málaga en cata ciega SABOR OF MÁLAGA 2021.
White wine D.O. Sierras de Málaga, white wine from Ronda. Premium range wine. Single-varietal wine. From Bodegas Doña Felisa - Chinchilla Wines.
Sauvignon Blanc (100%). Single-varietal wine.
To preserve the grape's character, it is harvested at night and manually. This wine is aged in new 500-liter barrels of Hungarian oak, specialized for the aging of "Tokay" wine.
75cl.
This Markiss wine is a sophisticated white wine with a wide aromatic range and a lush, voluminous, and creamy palate. It is suitable for pairing with both fish and grilled meats. A sophisticated wine with a wide aromatic range and a lush, voluminous, and creamy palate.
Fantastic red wine Mercure
Red wine from Sierras de Málaga. Red wine from Ronda.
Red wine composed of 73% Petit Verdot, 17% Syrah, and 10% Tempranillo.
Alcoholic fermentation at controlled temperature (28°C).
Malolactic fermentation in concrete tanks and barrels.
15 months of aging in French oak barrels.
2020
0.75l
Young red wine from Sierras de Málaga. Young red wine from Ronda.
Made from Tempranillo (78%), Garnacha (14%), and Syrah (8%) grape varieties.
Alcoholic fermentation at controlled temperature (25°C) in concrete tanks.
Malolactic fermentation in concrete tanks.
This wine has no aging. 4 months in concrete tanks.
14%
75cl
2023
Red wine from Sierras de Málaga. Red wine from Ronda.
Made from Syrah and Garnacha varieties from the Serranía de Ronda.
Red wine aged for 9 months in French oak barrels.
14%
0.75l.
Red wine from Sierras de Málaga. Red wine from Ronda. Varietal wine.
100% Petit Verdot from the Serranía de Ronda. Single-variety wine.
Red wine aged for 10 months in French and Hungarian oak barrels.
Spontaneous fermentation, 50% whole cluster.
14.5%
75cl.
2016.
Red wine D.O.P. Sierras de Málaga. Red wine from Ronda. Organic wine.
Merlot and Syrah
Cold pre-fermentation maceration. Alcoholic fermentation at 25ºC with malolactic fermentation in French oak barrels.
Aging for 6 months in French oak and another 6 months in American oak.
75cl.
14.5%
D.O.P. Sierras de Málaga wine. Red wine from Ronda. Organic wine.
Cabernet Sauvignon, Grenache and Syrah (may vary depending on the harvest year).
Cold pre-fermentation maceration. Fermentation at a temperature of 28ºC, with peaks of 30ºC. Malolactic fermentation in barrels.
Aging in new French oak barrels for 14 months with full lees, carrying out periodic battonages.
14.5%
75cl
Red Wine from Sierras de Málaga. Red Wine from Ronda
Garnacha (100%). Single-varietal or varietal red wine.
The grape is fermented and macerated with part of the stalk. Aged in oak barrels for 16 months.
14º.
75cl.
Another 100% Syrah single-varietal wine from Descalzos Viejos: DV Rufina
Vino tinto Sierras de Málaga. Vino tinto de Ronda
Syrah (100%), es un vino tinto monovarietal o varietal, de edición limitada
Envejecido 16 meses en barrica de roble envinadas con vino naturalmente dulce procedente de la comarca de la Axarquía de la provincia de Málaga.
Red wine from Sierras de Málaga. Red wine from Ronda
Produced from Petit Verdot and Garnacha.
Aged for 16 months in French oak barrels.
15º
Bottle 0.75cl.
Red wine from Ronda. Wine from Finca La Melonera.
Tintilla de Rota and Rome.
12 months of aging in the same barrels of second use where it has fermented, in medium toasted French oak barrels (Allier), the rest in the bottle.
75cl.
14º
Young red wine from Sierras de Málaga. Young red wine from Almargen (north of Málaga).
Young red wine made from Cabernet Sauvignon and Merlot grapes. It is a blend.
75cl.
Red wine from Ronda. Wine from Cuesta la Viña Winery.
Syrah, Cabernet Sauvignon, Merlot, Tempranillo
Aged for 12 months in French oak barrels.
75cl.
14%
Vino tinto de Sierras de Málaga. Vino tinto de Ronda. Vino tinto ecológico.
Procedente de las variedades Cabernet-Sauvignon, Cabernet-Frank y Merlot.
Volumen: 75cl.
Graduación: 14.5%
Ecológico y vegano.
VINANA 2017 - 92 PUNTOS en GUIA PEÑIN VINANA 2016 - Premio al mejor vino de crianza de Málaga en cata ciega SABOR OF MÁLAGA 2021.
Vino tinto de Sierras de Málaga. Vino tinto de Ronda. Vino tinto ecológico.
Procedente de las variedades Cabernet-Sauvignon, Cabernet-Frank y Merlot.
Volumen: 75cl.
Graduación: 14.5%
Ecológico y vegano.
VINANA 2017 - 92 PUNTOS en GUIA PEÑIN VINANA 2016 - Premio al mejor vino de crianza de Málaga en cata ciega SABOR OF MÁLAGA 2021.
Red wine from Ronda. Wine from Bodega Cuesta la Viña.
100% Syrah. Single-varietal wine.
Aged 12 months in French oak barrels.
75cl.
14º
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